According to the passage, what does the presence of Starbucks branches in different cities signify?*1 pointCultural diversity and local adaptationGlobal homogenization and cultural samenessResistance to globalization in local marketsEconomic prosperity and development in those regions

1. How does the existence of establishments like Starbucks contribute to global divides discussed in "The Starbucks and the Shanty"?*1 pointBy promoting cultural diversityBy bridging economic disparitiesBy reflecting global economic inequalitiesBy emphasizing local traditions

3. What aspect of global divides is depicted through the contrast between Starbucks and the shanty as discussed in the essay?*1 pointTechnological advancementsEconomic disparitiesCultural assimilationEnvironmental sustainability

Starbucks can provide a sense of familiarity that will draw Italian consumers while also differentiating itself from the countless coffee shops that grace the streets of Milan.

2. In the context of global divides, how might the shanty exemplify disparities highlighted in "The Starbucks and the Shanty"?*1 pointDemonstrating technological advancementsIllustrating cultural fusionExposing economic inequalitiesRepresenting global connectivity

While researching a topic, a student has taken the following notes:The coffee trade involves a complex system connecting coffee production and consumption worldwide.Ethiopian economist Tadesse Meskela examined the coffee industry in Ethiopia, emphasizing fair trade practices.Coffee growers in Colombia are involved in the production end of the global coffee trade.On the consumer end are cafes and individual buyers in various countries worldwide.Meskela highlights the significance of fair-trade initiatives to support growers in developing nations.26Mark for ReviewCross out answer choices you think are wrong.ABCThe student aims to provide an overview of the global coffee trade. Which choice most effectively uses relevant information from the notes to accomplish this goal?AThe coffee trade incorporates coffee production and consumption across the world, with Colombian coffee growers and international cafes representing two ends of this interconnected system.BFair trade practices are emphasized by Ethiopian economist Tadesse Meskela in his examination of the coffee industry in Ethiopia, focusing on supporting growers in developing nations.CColombian coffee growers and private purchasers are all involved in the coffee trade, which has been examined from the standpoint of fair trade measures.DEthiopian economist Tadesse Meskela highlights the importance of fair trade initiatives in the global coffee trade to support growers, emphasizing the need for equitable practices in the industry.