A recipe calls for 26 fluid ounces of milk. One fluid ounce is equivalent to 30 mL. How many mL of milk does the recipe require? Round your answer to the nearest whole number.
Question
A recipe calls for 26 fluid ounces of milk. One fluid ounce is equivalent to 30 mL. How many mL of milk does the recipe require? Round your answer to the nearest whole number.
Solution
To find out how many mL of milk the recipe requires, you need to convert the fluid ounces to milliliters. Here are the steps:
-
Identify the conversion rate. In this case, 1 fluid ounce is equivalent to 30 mL.
-
Multiply the number of fluid ounces by the conversion rate. So, 26 fluid ounces * 30 mL/fluid ounce = 780 mL.
So, the recipe requires approximately 780 mL of milk.
Similar Questions
You are baking your grandma's favorite chocolate cake recipe and it calls for 1.2 cups of milk.You only have an SI meauring cup. How many mL of milk should you use? (Enter only the numbers, no units.) Answer to the nearest HUNDREDTH.
A housewife has 1 litre of solution that contains milk and water in the ratio 3:1. She adds 250 ml of 3:2 solutions of milk and water to it and then uses 250 ml of the combined mixture to make curd. How much of pure milk is she left with? Options :A] 1,000 mlB] 912.5 mlC] 750 mlD] 720 ml
The number of ounces of whole milk used in each serving, x 𝑥 , can be determined using the equation
A milk vendor has 2 cans of milk. The first contains 25% water and the rest milk. The second contains 50% water. How much milk should he mix from each of the containers so as to get 12 litres of milk such that the ratio of water to milk is 3 : 5?Options5 litres, 7 litres7 litres, 4 liters6 litres, 6 liters4 litres, 8 liters
Milk costs 25 cents per liter, and cream costs 85 cents per liter. How many liters of milk must be added to 25 liters of cream to create a mixture that costs 45 per liter?
Upgrade your grade with Knowee
Get personalized homework help. Review tough concepts in more detail, or go deeper into your topic by exploring other relevant questions.