There are 5 tables at ‘Little Italy’, a food joint in Mumbai. The tables are labelled 1 to 5. Due to social distancing norms applicable, the restaurant can allow to seat guests only on odd numbered tables. Each table can seat at most 4 people. The menu served at ‘Little Italy’ along with Prices & Approximate preparation time is mentioned as follows:The preparation time could only be either the minimum or maximum as mentioned in the table. The prepareation time for any dish is independent of the number of units ordered. It was observed that if the number of guests on that particular table were more than 2, then preparation time for that dish was maximum possible. On the other hand if there were only 2 guests then the preparation time was the minimum possible. All the dishes were always served together when the dish with the maximum possible time was ready.The time taken to consume the food was exactly 20 minutes from when the food was brought on table when there were exactly 2 people on that table. With three people on table, time taken to consume the food will be 25 minutes & with 4 people on table, time taken will be 30 minutes to consume the entire food. The staff at the restaurant makes sure that a lower numbered table is occupied before a higher numbered table. The staff needs exactly 5 minutes to clean & sanitise the table before making the next set of customers to sit on that table.The following table shows the list of the groups of customers that entered the restaurant on a particular Sunday Afternoon. The orders are placed as soon as the guests occupy a particular table.Example:Anju, Bijoy & Chetan placed the order at 12:30 PM. Since they are more than 2 persons on a table, all the items will take maximum possible time to prepare. A 12” Pizza will take 15 minutes. This is the maximum time taken for any of the items ordered by them, so the entire order of these three will be served to them at 12:45 PM. Question 6Find the total billing (in Rs.) made on Table number 5.
Question
There are 5 tables at ‘Little Italy’, a food joint in Mumbai. The tables are labelled 1 to 5. Due to social distancing norms applicable, the restaurant can allow to seat guests only on odd numbered tables. Each table can seat at most 4 people. The menu served at ‘Little Italy’ along with Prices & Approximate preparation time is mentioned as follows:The preparation time could only be either the minimum or maximum as mentioned in the table. The prepareation time for any dish is independent of the number of units ordered. It was observed that if the number of guests on that particular table were more than 2, then preparation time for that dish was maximum possible. On the other hand if there were only 2 guests then the preparation time was the minimum possible. All the dishes were always served together when the dish with the maximum possible time was ready.The time taken to consume the food was exactly 20 minutes from when the food was brought on table when there were exactly 2 people on that table. With three people on table, time taken to consume the food will be 25 minutes & with 4 people on table, time taken will be 30 minutes to consume the entire food. The staff at the restaurant makes sure that a lower numbered table is occupied before a higher numbered table. The staff needs exactly 5 minutes to clean & sanitise the table before making the next set of customers to sit on that table.The following table shows the list of the groups of customers that entered the restaurant on a particular Sunday Afternoon. The orders are placed as soon as the guests occupy a particular table.Example:Anju, Bijoy & Chetan placed the order at 12:30 PM. Since they are more than 2 persons on a table, all the items will take maximum possible time to prepare. A 12” Pizza will take 15 minutes. This is the maximum time taken for any of the items ordered by them, so the entire order of these three will be served to them at 12:45 PM. Question 6Find the total billing (in Rs.) made on Table number 5.
Solution
To answer this question, we need to know the orders placed by the customers at table number 5 and the prices of those items from the menu. However, the information provided does not include these details. Could you please provide the orders placed at table number 5 and the menu with prices?
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