There are three different hazards carried by the food we eat. Among them are the following, physical hazard, chemical hazard and Answer Question 9

5. What are the three types of food contamination?

A chemical hazards that are hazardous chemical added to food items.

List THREE types of food which may containcarcinogens (Give the name of the carcinogen for eachfood type)

Provide three examples of how environmental issues can cause harm to human health. For 3 marks

Which of the following are the cause of food spoilage?(i) Enzymes in the food                (ii) damage from insect and rodent(iii) mechanical damageSelect an answerA(i) and (ii) onlyB(ii) and (iii) OnlyC(i) and (iii) only