A low potassium diet is prescribed for a client. What foods should the nurse teach this client to avoid?Dried prunes.Cottage cheese.Mashed potatoes.Mustard greens.

A client has been taught to restrict dietary sodium. Which food selection by the client indicates to the nurse that teaching has been effective?*1 pointa. Chinese take-out, including steamed riceb. A grilled cheese sandwich with tomato soupc. Slices of ham and cheese on whole grain crackersd. A chicken leg, one slice of bread with butter, and steamed carrots

A daily diet that includes at least seven servings of ________ and ________ can easily meet potassium needs.答案选项组Fruits; vegetablesNuts;seedsMeats;beansYogurt; cheese

Which of the following foods is the best source of potassium?Multiple ChoiceBaked potatoKiwiLow-fat milkGround beef

The nurse is caring for a client prescribed a calcium channel blocker to treat primary hypertension. When providing education about medication administration, which of these foods will the nurse advise the client to avoid?A. EggsB. MilkC. GrapefruitD. Bananas

A client who has been diagnosed of hypertension is being taught to restrict intake of sodium. The nurse knows that the teachings are effective if the client states that: *1 pointa. I can eat celery sticks and carrotsb. I can eat shredded wheat cerealc. I can eat broiled scallopsd. I can eat spaghetti on rye bread