The Percent Daily Values shows how much of a day's worth of a nutrient each serving provides.TrueFalse

When determining a safe amount of each nutrient to consume we can remember the following rule: ___% or less is low and ___% or more is high for a given nutrient on the label.2% and 30%10% and 50%10% and 30%5% and 20%

On the Reports tab, generate a Single Nutrient report for omega-3 fatty acids for that day. Rank the foods according to their omega-3 fatty acid content, from highest (at the top) to lowest (at the bottom).

The label has recommendations for how much sugar should be consumed daily.TrueFalse

The result of analysis of vitamin content inthe wild edible fruits under investigation willserve as a useful means to calculate dietaryintake of C and B vitamins in the generalpopulation. These data will also be helpful inthe preparation of a complete foodcomposition table for nutritional survey andalso for other research purposes.

Educators are required to know how to read food labels and identify various ingredients and additives.What are the recommended totals of fat, sugars, and sodium based on the Eat for Health nutritional label breakdown